Ingredients
Cooking spray
1.5 cups frozen mixed vegetable
1 tsp chili powder
1 tsp garlic powder
2 cups chicken broth
1 cup mushrooms (sliced)
14.5 oz diced tomatoes
14.5 oz black beans (drained)
1 cup spinach
Directions
1. Cook the frozen mixed vegetables in cooking spray in a large soup pot until tender
2. Add the spices and continue to cook for 30 seconds
3. Add the chicken broth, mushrooms and tomatoes; bring to a boil then reduce heat and continue cooking for 10 minutes.
4. Add the beans and cook for another 5 minutes
5. Add the spinach and cook until it wilts.
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